In the last blog post we described short-term mixed fermentations, here is a detailed description of long-term barrel-aged sours like...

As an alternative method to "kettle souring", discussed in our last post, the following can also be followed to quickly...

In the last Souring Methods blog post, we described kettle souring. This post will outline an alternative method to quickly...

The sign is up. The barrels are stacked. The beer is fermenting. When can we expect some beer? For better...