We would like to thank Thomas Pafk, Amanda Larkowski, and the entire Roycroft Association for not only making this video possible, but also for making our little town of East Aurora, New York so special. Take a look inside 42 Below and listen to what Chief Brewing...
In the last blog post we described short-term mixed fermentations, here is a detailed description of long-term barrel-aged sours like those we will produce at 42 Below. Like short-term mixed fermentation beers, traditional barrel-aged sours include a variety of...
In the last Souring Methods blog post, we described kettle souring. This post will outline an alternative method to quickly produce sour beers through short-term mixed fermentation. If you stopped by 42 North Brewing this summer, it’s likely that you have seen some...
